Blog — Hormonal Imbalance in Men

Are you a snacker? If we are constantly eating we are keeping our insulin levels elevated which can lead to insulin resistance and possibly type 2 diabetes. Insulin is critical in how the body uses and stores energy. If not working properly, we can feel fatigued and store excess fat. There is a natural rhythm with insulin and glucagon. When we eat, insulin levels are elevated, slowly falling the next few hours after a meal. When insulin levels get low, glucagon rises and helps our body access stored fuel for our energy needs until our next meal. Constantly eating upsets...